© 2007 Callisons Fine Foods
FAQ
How do the Seasoned Skewers work?
The Skewers release natural oils and herbal extracts into the food as it cooks, infusing your food with flavor.
Do you have to soak the Skewers?
No, but you can. The Skewers are ready to go, straight from the package. Soaking will help keep some of the oils from burning off of the Skewers if they are exposed to open flame, and, depending on what you soak them in, it can add to their flavor.
Are these products re-usable?
The Seasoned Skewers, Seasoned Planks, Fruit Stickles, Minglirs and Elixtirs are one-time use only. Please discard after use.
How long do you leave food on the Seasoned Skewers?
We recommend starting with 10-15 minutes. The longer you leave it on, the more intense the flavor will be.
Are the Skewers filled with chemicals?
No! The Skewers are 100% all-natural. They get their flavoring from herbal extracts and natural oils.